Imported Seafood

Graham Carter made this Official Information request to Statistics New Zealand

The request was successful.

From: Graham Carter

Dear Statistics New Zealand,

How much of our sold and consumed in NZ is imported?
How much imported seafood is checked and tested?
What precautions are taken to ensure that anti-biotics, antifungals and antiparasitics are not in imported seafood?

What oversight or monitoring is done or carried out to ensure the correct regulations are adhered too?
What monitoring is done to ensure that restaurants, processed fish – fish markets indicate where their fish comes from and whether they were farmed or wild caught?

Yours faithfully,

Graham Carter

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From: Info Mailin - Shared Mailbox
Statistics New Zealand

Thank you for contacting Statistics New Zealand.  We will respond to your
enquiry within 2 working days. 

If your enquiry is urgent, please call us on 0508 525 525.

Regards

Information Centre Team

Statistics New Zealand Tatauranga Aotearoa

 

 

 

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From: Judith Turner
Statistics New Zealand


Attachment Graham Carter OIA response imported seafood.pdf
289K Download View as HTML


Dear Mr Carter

Please find attached a response to your OIA request of 19 October.

Feel free to get in touch if you have any questions regarding this response.

Kind regards,

Judith Turner

Judith Turner
Senior Advisor – Strategic Support
Office of the Government Statistician & Chief Executive
Statistics New Zealand || Tatauranga Aotearoa
Ph: 04 931 4955|[mobile number]| Email: [email address]

-----Original Message-----
From: Graham Carter [mailto:[FOI #4799 email]]
Sent: Wednesday, 19 October 2016 5:07 PM
To: Info Mailin - Shared Mailbox <[Statistics New Zealand request email]>
Subject: Official Information request - Imported Seafood

Dear Statistics New Zealand,

How much of our sold and consumed in NZ is imported?
How much imported seafood is checked and tested?
What precautions are taken to ensure that anti-biotics, antifungals and antiparasitics are not in imported seafood?

What oversight or monitoring is done or carried out to ensure the correct regulations are adhered too?
What monitoring is done to ensure that restaurants, processed fish – fish markets indicate where their fish comes from and whether they were farmed or wild caught?

Yours faithfully,

Graham Carter

-------------------------------------------------------------------

This is an Official Information request made via the FYI website.

Please use this email address for all replies to this request:
[FOI #4799 email]

Is [Statistics New Zealand request email] the wrong address for Official Information requests to Statistics New Zealand? If so, please contact us using this form:
https://fyi.org.nz/change_request/new?bo...

Disclaimer: This message and any reply that you make will be published on the internet. Our privacy and copyright policies:
https://fyi.org.nz/help/officers

If you find this service useful as an Official Information officer, please ask your web manager to link to us from your organisation's OIA or LGOIMA page.

-------------------------------------------------------------------

====================== Correspondents: Please Note =====================
The information in this email, and any files transmitted with it, is
confidential and is for the intended recipient only. If you receive
this message in error, please phone us toll free on 0508 525 525, or
advise the sender by reply email.

The content of any email entering or leaving Statistics New Zealand is
automatically scanned, and may be opened and read by security staff.

Statistics New Zealand makes reasonable efforts to ensure that its email
has been scanned and is free of viruses. However, Statistics New Zealand
can make no warranty that this email or any attachments to it are free
from viruses.
========================================================================

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From: Judith Turner
Statistics New Zealand

Dear Mr Carter,

I noticed today that the status of this OIA request on the fyi-website is 'delayed', despite our response of 11 November being published there.

I am sure that is just an oversight and it would be great if you could change that status.

Many thanks, Judith Turner

-----Original Message-----
From: Judith Turner
Sent: Friday, 11 November 2016 9:50 a.m.
To: [FOI #4799 email]
Subject: RE: Official Information request - Imported Seafood

Dear Mr Carter

Please find attached a response to your OIA request of 19 October.

Feel free to get in touch if you have any questions regarding this response.

Kind regards,

Judith Turner

Judith Turner
Senior Advisor – Strategic Support
Office of the Government Statistician & Chief Executive Statistics New Zealand || Tatauranga Aotearoa
Ph: 04 931 4955|[mobile number]| Email: [email address]

-----Original Message-----
From: Graham Carter [mailto:[FOI #4799 email]]
Sent: Wednesday, 19 October 2016 5:07 PM
To: Info Mailin - Shared Mailbox <[Statistics New Zealand request email]>
Subject: Official Information request - Imported Seafood

Dear Statistics New Zealand,

How much of our sold and consumed in NZ is imported?
How much imported seafood is checked and tested?
What precautions are taken to ensure that anti-biotics, antifungals and antiparasitics are not in imported seafood?

What oversight or monitoring is done or carried out to ensure the correct regulations are adhered too?
What monitoring is done to ensure that restaurants, processed fish – fish markets indicate where their fish comes from and whether they were farmed or wild caught?

Yours faithfully,

Graham Carter

-------------------------------------------------------------------

This is an Official Information request made via the FYI website.

Please use this email address for all replies to this request:
[FOI #4799 email]

Is [Statistics New Zealand request email] the wrong address for Official Information requests to Statistics New Zealand? If so, please contact us using this form:
https://fyi.org.nz/change_request/new?bo...

Disclaimer: This message and any reply that you make will be published on the internet. Our privacy and copyright policies:
https://fyi.org.nz/help/officers

If you find this service useful as an Official Information officer, please ask your web manager to link to us from your organisation's OIA or LGOIMA page.

-------------------------------------------------------------------

====================== Correspondents: Please Note =====================
The information in this email, and any files transmitted with it, is
confidential and is for the intended recipient only. If you receive
this message in error, please phone us toll free on 0508 525 525, or
advise the sender by reply email.

The content of any email entering or leaving Statistics New Zealand is
automatically scanned, and may be opened and read by security staff.

Statistics New Zealand makes reasonable efforts to ensure that its email
has been scanned and is free of viruses. However, Statistics New Zealand
can make no warranty that this email or any attachments to it are free
from viruses.
========================================================================

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